Serves 2

 

Five Course Meal to bring the CRUDO experience to your home.

 

Friday 20th November: Dublin Deliveries between 2-5pm / Collections from 3pm

 

Collections Only:  Saturday 21st November from 3pm

 

*Wine Not Included - Wines priced individually*

Wines Available to Add:

Reds

Primitivo del Salento Don Cosimo IGP, Due Palme (Puglia) - €21

Morellino di Scansano Solatro DOCG, Castelli del Grevepesa (Tuscany) - €23.10

Lagrein, DOC, Abbazia di Novacella (Alto Adige) - €26.50

Capitel Nicalo, Valpolicella Superiore, DOC, Tedeschi (Veneto) - €32.20

 

White

Bianco Terre Aquilane, IGP, Pasetti (Abruzzo) - €19.60

Vermentino di Gallura, Gemellae, DOCG, Cantina Gallura (Sicily) - €24.50

Muller Thurgau DOC, Abbazia di Novacella (Alto Adige) - €26

Sannio Fiano, Fontanavecchia (Campania) - €26.60

L'Iracondo Vermentino DOC, Podere Sette (Tuscany) - €28

 

 

Antipasti // Breads
semolina ciabatta // spiced pumpkin marmellata  //  Goatsbridge Trout “Nduja” 

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Primo
Clogherhead Crab // apple // mint // beetroot gazpacho // smoked yoghurt

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Secondo
braised pork cheek // artichoke agnolotti // onion brodo // XO

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Dolce
olive oil panna cotta // honeycomb // kumquat
 
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Formaggi
pecorino piccante // truffle + sesame crostini

 

 

 

The CRUDO Kit

€65.00Price

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